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Cheese Log
18th-century recipe and 180 days to see if it works
Sunday, June 24, 2007
Field Trip
It was such a lovely day,
cheeseman
decided it was time to go outside and play.
(Warning: Extreme wrinkle close up!)
And then it was time for a bath. A saltwater scrub and some dry-time on the table.
Tuesday, June 5, 2007
Leaning to the side
I am back home and Cheese is more lopsided and definitely in need of a brushing.
The wrinkles seem to be getting a little deeper, but the mold seems to be under decent control and not penetrating the cheese.
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About Me
Kristina
I have a Masters Degree in Gastronomy, and Celiac Disease.
View my complete profile